26 September 2014 • www.CPAPracticeAdvisor.com
We're not suggesting you call all
your clients and try to sign them up
for the latest fad diets, but in your
role as a trusted advisor, your clients
do listen to what you have to say, so
while you're engaging them in con-
v e r s a t i o n a b o u t t he i r f i n a nc i a l
health, it might be enlightening to
start a discussion about nutritional
health as well.
R
esults of a recent study showed that, "Tose who save
for the future by contributing to a 401(k) improved
abnormal health test results and poor health behaviors
approximately 27 percent more than non-contributors."
Tis month's "By the Numbers" data from work-life
balance expert Jef Davidson demonstrates that our
society could use a litle help in the area of improving nutrition.
BY THE NUMBERS
By Jeff Davidson, The Work-Life Balance Expert
®
THE REAL EFFECTS OF
NUTRITION & HEALTH
156 POUNDS
THE AMOUNT OF ADDED SUGARS AMERICANS CONSUME EACH YEAR.
IN 1900, THE AMOUNT WAS 2 POUNDS.
(WebMD)
9 in 10 Americans
consume more than the daily
recommended amount of sodium.
(CDC.gov)
Since
the
1970s,
the
rate
of
obesity
in
U.S.
children
has
doubled
.
(Fast
Food
Naton)